Question 1

What ingredients are in your bread?

Accepted Answer

Our core sourdough bread is made with flour, water, and salt.

Question 2

Do you use commercial yeast?

Accepted Answer

Our signature sourdough loaves are naturally leavened with sourdough culture and do not rely on commercial yeast.

Question 3

Is your bread gluten-free?

Accepted Answer

No. Our sourdough breads are made with wheat flour and contain gluten.

Question 4

Is your bread vegan?

Accepted Answer

Our core sourdough bread is generally vegan because it is made with flour, water, and salt. Other products may vary.

Question 5

Is your bread dairy-free?

Accepted Answer

Our core sourdough bread is generally dairy-free, but please confirm product-specific ingredients if you have dietary restrictions.

Question 6

Does your bread contain nuts?

Accepted Answer

Our core sourdough recipe does not typically include nuts, but cross-contact may be possible in a bakery environment.

Question 7

Can you accommodate food allergies?

Accepted Answer

We are happy to share ingredient information, but customers with severe allergies should contact us directly to discuss cross-contact concerns.

Question 8

Do you provide nutritional information?

Accepted Answer

Detailed nutritional information is not currently available for all products. Please contact us if you have specific nutritional questions about an item.

Ingredients & Dietary